Food Taco Bamba Chef Victor Albisu Will Open a Boutique Steakhouse in Northern Virginia Electric Bull is coming to Vienna with lesser-seen cuts of meat and eggs all day. Steakhouses, Victor Albisu, Electric Bull | 4 months ago
Food Taco Bamba Will Return to DC This Fall With a Huge Patio and New Chef Talent Owner Victor Albisu tapped Pittsburgh chef Justin Severino to oversee a big expansion. Taco Bamba, Victor Albisu, Justin Severino | Apr 7, 2022
Food Chef Victor Albisu Will Open His First Maryland Taco Bamba This Spring A Rockville location of the fun-loving taqueria—Albisu's sixth—will open at Congressional Plaza. Restaurant Openings Around DC, Rockville, Taco Bamba, Victor Albisu | Jan 11, 2021
Whole Duck Is The New Whole Roast Chicken Georgetown, Shaw, Adams Morgan, Penn Quarter | Mar 20, 2019
Food These Are the Ten Things DC Foodies Are Talking About Food halls, summer pop-ups, and more. National Zoo, Jose Andres, Adams Morgan, Penn Quarter | Jun 15, 2018
Food Chef Victor Albisu’s Chic Mexican Restaurant Opens Soon with Liquid Nitrogen Margaritas, Street Corn Risotto Poca Madre, a high-end compliment to Taco Bamba, debuts in Chinatown on June 19. New Restaurants, Food, Penn Quarter, Chinatown | Jun 6, 2018
Food DC’s First Taco Bamba Opens in Chinatown with 20-Plus Tacos, Grilled Fruit Margaritas Restaurant Openings Around DC, tacos, Taco Bamba, Victor Albisu | Apr 6, 2018
Food Del Campo Will Close, Become a Taqueria and High-End Mexican Restaurant Chef Victor Albisu will replace his South American grill with Taco Bamba and refined Poca Madre. Restaurant Openings Around DC, Penn Quarter, Mexican restaurant, Taco Bamba | Mar 12, 2018
Food Win Free Tacos for a Year at the Opening of Taco Bamba Springfield Chef Victor Albisu opens a third spot for tacos, margaritas, and grilled guacamole. tacos, Taco Bamba, Springfield, Victor Albisu | Sep 14, 2017
Food Try Street Noodles, Whole Peruvian Chickens at the Revamped Del Campo The South American grill gets a new menu and look after four years Restaurants, Penn Quarter, Steakhouses, Victor Albisu | Apr 4, 2017