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Baked Brie
Find it: With marmalade and toasts at Unconventional Diner (1207 Ninth St., NW).
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Chilean Sea Bass
Find it: Marinated in miso—in a throwback nod to Nobu—at Rose’s Luxury (717 Eighth St., SE).
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Crinkle-Cut Carrots
Find them: Aside a veal cutlet at Caruso’s Grocery (1401 Pennsylvania Ave., SE).
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Strawberry Lemonade
Find it: Spiked with lychee at Anju (1805 18th St., NW).
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Penne Alla Vodka
Find it: With a spicy kick at Alta Strada (465 K St., NW; 2911 District Ave., Fairfax).
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Cosmopolitan
Find it: At Silver Lyan (900 F St., NW).
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Pizza Bagel
Find it: Plain or with pepperoni at Chewish Deli (807 Pendleton St., Alexandria).
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Croissant Sandwich
Find it: Stuffed with chicken salad at Mae’s Market and Cafe (277 S. Washington St., Alexandria).
Photograph by Aphra Adkins.
Photograph by Simo Ahmadi.
Photograph by courtesy of Caruso’s Grocery.
Photograph by Leading DC.
Photograph courtesy of Alta Strada.
Photograph by Scott Suchman.
Photograph courtesy of Chewish Deli.
Photograph by Evy Mages.
This article appears in the December 2021 issue of Washingtonian.
