Contents
If You Want to Kick Back With a Few Martinis
Cucina Morini
location_on 901 Fourth St., NW.
language Website
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Cucina Morini, the loud, crowded Italian newcomer in Mount Vernon Triangle, mixes up a smooth house martini, with both vodka and gin plus whiffs of white pepper, caperberries, and dill. In the bar area, it’s discounted from $14 to $7 all night Tuesday through Sunday. There are dirty, espresso, and citrusy Sicilian versions, too, plus rosemary potato chips with onion dip for $6.
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Make That a Piña Colada
Colada Shop
location_on Dupont Circle, the Wharf, 14th Street, Clarendon, Fairfax, and Potomac.
language Website
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There are six locations of Colada Shop, the colorful Cuban cafes that also serve a lineup of tasty rum drinks. Happy hour runs from 3 to 6 on weekdays and 5 to closing time on Sundays at each shop (we like the rooftop at the 14th Street corridor outpost), and that’s when you’ll find tropical cocktails such as a frothy piña colada, topped with shavings of toasted coconut, discounted to $8.
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. . . Or Actually, a Margarita
Oyamel
location_on 401 Seventh St., NW | 4928 Cordell Ave., Bethesda; 12435 Park Potomac Ave., Potomac
language Website
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Finding a happy-hour marg isn’t hard. But finding a great one? For that, you should hightail it to Oyamel, José Andrés’s Mexican standby in Penn Quarter. From 4 to 6 on weekdays, tequila and mezcal versions of the drink—plus a lime-“air”-topped mojito—are done right and discounted to $8 or $9 at the bar. Snacks include $5 chicken tamales and $8 pork-belly quesadillas.
Gringos & Mariachis
location_on 4928 Cordell Ave., Bethesda; 12435 Park Potomac Ave., Potomac
language Website
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In the suburbs, Gringos & Mariachis features $7 specials weekdays from 3 to 6, including margaritas, sangria, and birria empanadas.
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If Day-Drinking Is on the Agenda
Succotash Prime
location_on 915 F St., NW
language Website
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Playing hooky? Head to the bar at Succotash Prime in Penn Quarter, where happy hour runs from 11:30 to 8 Monday through Friday and 4 to 8 Sunday. On the menu (besides discounted beers and glasses of wine): $5 rounds of pimiento-cheese hushpuppies and cornbread with sorghum butter, $2 smoked wings, and $12 plates of chicken and waffles. The National Harbor branch (186 Waterfront St., Oxon Hill) has a good happy hour, too, just not during the day.
Duke’s Grocery | Duke’s Counter
location_on 2000 Pennsylvania Ave., NW; 1201 Half St., SE; 1513 17th St., NW | 3000 Connecticut Ave., NW
language Website
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At Duke’s Grocery and Duke’s Counter, a handful of wines and beers are $7—plus there are various daily specials—from noon to 7 on weekdays.
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If You Just Want to Get Sloshed
Death Punch
location_on 2321 18th St., NW.
language Website
Death Punch, the Adams Morgan bar above a pool hall, has a traditional 5-to-7-pm happy hour with $5 rail drinks and draft beer, plus discounted wings. But the real bacchanal begins later, when $20 buys a two-hour, all-you-can-drink pass—also draft beers and rail cocktails—between 10 pm and midnight or midnight and 2 am.
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If You’re Craving Pizza
Boogy & Peel
location_on 1 Dupont Cir., NW
language Website
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Some of our favorite pies in town are at Dupont’s fun-loving Boogy & Peel. Wednesdays from 4:30 to 6:30, a rotating selection are half off. (If the pepperoni pizza with salsa macha is on the menu, just say yes.) Drink specials such as $9 cocktails, 25-percent-off bottles of natural wine, and more are available Friday through Wednesday from 4:30 to 6:30 and Thursday from 11:30 to 9.
Stellina
location_onUnion Market, Mount Vernon Triangle, Shirlington, and Tysons
language Website
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Also great: the Neapolitan-inspired pizzas at Stellina.
Atlas Brew Works
location_on2429 Mandeville Ln.
language Website
There, from 4 to 6 Tuesday through Friday, $25 gets you a Negroni or spritz and a Margherita pie, plus housemade chips and other snacks. For New York–style pizza, it’s tough to beat Andy’s—and at the Alexandria location of Atlas Brew Works, two slices and a pint of beer can be had for a mere $10 Monday through Thursday from 3 to 7.
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How About Some Barbecue?
Texas Jack’s
location_on 2761 Washington Blvd., Arlington.
language Website
Even the whiskey sours are smoky at the Lyon Park ’cue joint Texas Jack’s.Weekdays from 4 to 7, they go for $8. Sip them alongside smoked sausage with mustard for $4, pulled-pork tacos for $6, and smoked wings or brisket sliders for $7.
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If It’s Brunch
Dacha
location_on 1600 Seventh St., NW.
language Website
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Five-dollar mimosas, Bloodies, and Irish coffees are part of the weekend brunch deal at Shaw beer garden Dacha, from 11 am to 1 pm. Entrées come cheap, too: fried-egg-topped burgers, shakshuka, and poutine with sausage gravy are all $10. Bonus: It’s dog-friendly—complete with faux beer and “puppucinos.”
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If There’s a Game to Catch
Walter’s
location_on 10 N St., SE.
language Website
Navy Yard sports bar Walter’shas more than 20 TV screens, showing everything from baseball to soccer to WNBA basketball. Weeknights from 4 to 7, grab a table either indoors or on the patio and settle in for $5 specials like salmon sliders, meatballs, draft beers, and rail drinks.
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If You’re Feeling Beachy
Charley Prime Foods
location_on 9811 Washingtonian Blvd., Gaithersburg.
language Website
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Okay, the Rio’s lakefront isn’t quite the lapping Atlantic Ocean, but that’s not stopping Charley Prime Foods from amping up the boardwalk vibes on weekend afternoons. Between 2 and 4, relax on the patio with $7 orange crushes, $19 buckets of Red Stripe, $2 oysters, and $10 rounds of peel-and-eat shrimp. Weekday specials—Monday from 4 to 10, Tuesday through Friday from 3 to 6—include $8 gimlets, daiquiris, and other cocktails, plus a $10 half-pound burger.
This article appears in the August 2024 issue of Washingtonian.